EVENTÔIR planned a remarkable 5-day company retreat in the natural inland of Barcelona for BeReal, a cutting-edge social media app. With 70 participants from all over the world, this gathering was a testament to BeReal. The retreat served as a unique platform for networking. Amidst the natural backdrop of Mas Salagros, attendees delved into enriching experiences. They discovering not only the beauty of the inland but also new possibilities for BeReal’s future growth. The event resulted in a remarkable buyout of Mas Salagros EcoResort, ensuring an exclusive and intimate atmosphere for all participants.
Upon their arrival from the airport, attendees were welcomed to the hotel. With a few hours to spare, participants indulged in preparation and relaxation, taking in the hotel’s magnificent ambiance. The evening commenced with a warm welcome aperitivo, where participants shared a drink.
Following the aperitivo, attendees had the chance to prepare for a sumptuous barbecue dinner. This inaugural evening set the stage perfectly, fostering connections, and paving the way for a week of meaningful interactions.
The core objective of BeReal’s company retreat to Barcelona was focused around meetings, aimed at fostering collaboration and communication. By opting for a complete buyout of the hotel, BeReal guaranteed an exclusive environment favorable to specific discussionss. Each morning throughout the week, attendees gathered in various meeting rooms, immersing themselves in engaging sessions.
On the first day, following the morning’s productive meetings, Participants joined each other for activities organized at the hotel. From immersive cooking classes to creative cocktail and fragrance workshops, delightful wine tastings. Participants not only honed new skills but also forged deeper connections with one another.
As the day drew to a close, the highlight awaited: a paella dinner served under the sky at the hotel. The rich flavours of the Mediterranean ingredients mingled. They provide a perfect culinary experience to cap off the first day of the company retreat.
On the second day, attendees were rewarded with a delightful escape into the heart of Barcelona. Embarking on a tapas tour, participants explored the city’s culinary wonders.
When they ventured into three exceptional tapas restaurants. Each restaurant provided a unique gastronomic experience, allowing attendees to savour the diverse flavours of Barcelona.
To kick-start a fresh day, attendees began with a serene morning yoga session at the hotel, setting a harmonious tone for the day ahead. Also, in the afternoon, participants engaged in a variety of activities within the hotel fostering team spirit.
When the day culminated in a culinary delight: a tapas dinner served at the Hotel’s restaurant, renowned for its cuisine, offered a delectable array of tapas, which delights the taste buds and offers a perfect blend of Spanish flavours.
As the sun set over Barcelona, the atmosphere transformed into one of celebration. The evening commenced with a leisurely dinner, allowing attendees to savour the flavours of Spain one last time. Then, the night came alive at CDLC Barcelona, where the company of newfound colleagues mingled with the pulsating beats of music, creating an unforgettable ambiance of connection. This grand finale marked not just the end of the company retreat, but the beginning of lasting relationships and a shared vision for the future.
EVENTÔIR planned a 5-day company retreat in the natural inland of Catalonia for BeReal, a cutting-edge social media app. With 70 participants from all over the world, this gathering was a testament to BeReal. Amidst the backdrop of Mas Salagros, they delved into enriching experiences, discovering not only the beauty of the inland but also new possibilities for BeReal’s future growth. For this event we privatise the entire property of Mas Salagros EcoResort, ensuring an exclusive and intimate atmosphere for all participants.
Upon their arrival from the airport, the BeReal’s team were welcomed to the hotel. The evening commenced with a warm welcome aperitivo, where participants shared some drinks, breaking the ice in a convivial atmosphere.
Following the aperitivo, they came to a barbecue dinner. This inaugural evening set the stage perfectly, fostering connections, and paving the way for a week of meaningful interactions.
The core objective of BeReal’s company retreat to Barcelona was focused around meetings and workshops, aimed at fostering collaboration and communication. By opting for a complete buyout of the hotel, BeReal guaranteed an exclusive environment favorable to specific discussions. Each morning throughout the week, participants gathered in various meeting rooms, immersing themselves in engaging sessions.
Mas Salagros is also renowned for its eco-friendly cuisine. Featuring farm-to-table offerings, participants enjoyed healthy and tasty food from breakfast to dinner.
On the second day, participants joined each other for a series of exciting activities organised at the hotel, from immersive cooking classes to creative cocktail or fragrance workshops, and delightful wine tastings.
Mas Salagros offers real dishes made with fresh produce grown by professionals! To prove this excellent service from farm to table, the highlight of the evening was a paella dinner. The rich flavours of Mediterranean ingredients blended together, providing the perfect culinary experience to round off the first day of the corporate retreat.
To kick off a new day, participants embarked on a tapas tour, where they explored the city’s culinary wonders. After they ventured into three traditional tapas restaurants, the BeReal team was rewarded with an evening into the heart of Barcelona.
Participants enjoyed a wine tasting in the stylish wine bar.
To kick start a fresh day, they began with a morning yoga session at the hotel, setting a harmonious tone for the day ahead. In the afternoon, participants engaged in a variety of activities within the hotel.
The day culminated in a culinary delight: a tapas dinner served at the Hotel’s restaurant, which delights the taste buds and offers a perfect blend of Spanish flavours.
As the sun set over Barcelona, the last evening commenced with a dinner. Then, the night came alive at CDLC Barcelona, where the company of newfound colleagues mingled with the pulsating beats of music, creating an ambiance of connection. This grand finale marked not just the end of the company retreat, but the beginning of lasting relationships and a shared vision for the future.
We felt incredibly supported the entire time and truly could never have planned such an amazing experience without all of your attention to every detail. You are incredibly professional, and have excellent taste that carried throughout the trip. We will absolutely be working with you on future projects. Thank you a million times!”
– Marketing Lead for Special Projects – BeReal
With more than 20 years of experience in international event coordination, Conny is known for her proactive approach, strong problem-solving skills, and meticulous attention to detail. She anticipates challenges with ease and ensures every aspect of an event is planned to perfection.
Fluent in German, English, and Spanish, Conny’s positive, sociable nature allows her to adapt effortlessly to diverse situations and teams. She is passionate about creating structured, memorable events that run seamlessly from start to finish.
In her free time, she enjoys spending time with her partner and friends, being in nature, and dreaming of one day having a home with a large garden full of animals.
With over 25 years of experience in national and international corporate events, Lidia specializes in the automotive and MICE sectors across Europe. Her German–Spanish heritage and fluency in Spanish, German, and English give her a unique intercultural perspective, allowing her to quickly adapt to client needs.
Lidia is passionate, proactive, and flexible — equally comfortable leading projects or collaborating within a team. Known for her strong communication and negotiation skills, she is dedicated to creating events that exceed expectations for both attendees and organizers.
In her free time, she enjoys exploring new countries and cultures and spending time with dogs.
With 12 years of experience in international event management, Jacqueline leads Eventôir with a clear vision: to create seamless, high-impact events that leave a lasting impression. Having grown up in Spain, she works fluently in English, Dutch, and Spanish, which allows her to collaborate effortlessly with clients and partners around the world.
She has successfully delivered complex projects for global brands, including multi-day programs for up to 7,000 participants across 20 venues. Known for her meticulous planning, creative concepts, and ability to unite diverse stakeholders, Jacqueline blends business objectives with memorable guest experiences. Her flexibility and attention to detail have earned her a reputation as a trusted partner for brands seeking both elegance and flawless execution.
Outside of work, she is passionate about exploring new destinations and planning unforgettable trips. She enjoys staying active with nature hikes, gym workouts, Reformer Pilates, and Yin Yoga. She also loves cooking Mediterranean-inspired dishes, good coffee, and photography, with a special interest in interior design.